Teriyaki Mushroom Jerky
$ 8.00 USD
Pan's Teriyaki Mushroom Jerky has a tangy, delicious ginger and citrus flavor without soy or gluten.
Made with shiitake mushrooms, Pan's Teriyaki Mushroom Jerky is plant-based*, vegan*, a good source of fiber and vitamin D, Paleo*, Kosher*, soy-free, and gluten-free. *Certified
Available in single 2.2oz bags, or bundles of 5, 10, or 15 bags.
Ingredients: Dried Shiitake Mushrooms, Organic Coconut Sugar, Avocado Oil, Water, Organic Teriyaki Seasoning (Organic Orange Peel Powder, Organic Garlic, Sea Salt, Organic Coconut Sugar, Organic Ginger), Pink Himalayan Sea Salt, Organic Chia Seeds.
Allergy Information: Made in a facility that processes products that may contain allergens.
The shelf life of Pan's Mushroom Jerky is six months. We do not use preservatives in our products. If you experience any issues with freshness, please email us: hello@mushroomjerky.com.
Check our store locator to see if a store near you carries Pan's!
Excellent! Can't wait to try all the flavors!
United StatesExcellent product taste, simple packaging. You don’t think that 2.2 oz is a lot? It sure is’ Just like real beef jerky it gets stuck in your teeth. They should sell the mushroom jerky and give away some floss.
United StatesWon’t try it
United StatesGood flavor and texture. Not too spicy but just right.
Gross
United StatesDry and lacked flavor
United States